Search results for : gourmet
Island Aviators announces exclusive media partnership with 103.5 The Beat Radio, and ILTV for upcoming event
Island Aviators announces exclusive media partnership with 103.5 The Beat Radio, and ILTV for upcoming event
NASSAU, BAHAMAS — Island Aviators, in partnership with 103.5 The Beat Radio and ILTV, is thrilled to announce the much-anticipated "FLY TO THE BEACH – Escape to Sandy Point, Abaco" VIP Exclusive Beach Party. This media collaboration aims not only to deliver an unparalleled luxury beach event but also to shine a spotlight on the [...]
Some of the World’s Greatest Ballet Dancers Set for an ‘Iconique’ Dinner Gala at Old Fort Bay Club
Some of the World’s Greatest Ballet Dancers Set for an ‘Iconique’ Dinner Gala at Old Fort Bay Club
For two nights only, some of the world’s most iconic ballet dancers from one of the most revered ballet companies will headline two dynamic shows of grace and precision set on the Great Lawn of Old Fort Bay Club for ‘Iconique’ Dinner Ballet Gala.
Award-Winning Hop-On Jet Service Jsx Launches Inaugural Flights to Abaco Bahamas
The Bahamas Ministry of Tourism, Investments & Aviation(BMOTIA) is thrilled to welcome the award-winning five-star hop-on jet service JSX, on its inauguralflight to Marsh Harbour, Abaco on 21 Dec.
Simple yet complex, fresh & perfectly prepared
Simple yet complex, fresh & perfectly prepared
Cuisine that is simple yet complex, local, fresh, well-seasoned and perfectly prepared is what chef Marcella (Marcellus as he prefers to be called) Charles Higgins prides himself on.
UWI Bestows Honorary Doctor of Law Degree on Sandals Executive Chairman Adam Stewart for ‘Innovation and Creativity’ in Entrepreneurship, Philanthropy
In a ceremony befitting the region’s largest university honouring the region’s largest private employer, the University of the West Indies bestowed an honorary Doctor of Laws (LLD) degree on Sandals Resorts International Executive Chairman Adam Stewart November 5, calling him a ‘modern Renaissance man’ and lauding his ‘innovation and creativity’ in creating growth for the region.
Simply better
Simply better
Four years after pulling up a stool at the Simply Better Gourmet Institute’s communal table, I’m now four sessions in after having recently wrapped up Chef Charles Missick’s six-week Bahamian cuisine course. This was one of those courses that I went into with all expectations of just having fun exploring the foods that are standard in the average Bahamian kitchen, and I did just that, but at...
MSC to resume sailing to The Bahamas
MSC to resume sailing to The Bahamas
MSC Cruises will resume regular sailing to The Bahamas beginning next month, following the successful completion of a simulated cruise for the US Centers for Disease Control and Prevention (CDC).
Sweeting scoops two culinary olympic medals
Sweeting scoops two culinary olympic medals
Cured salmon and salmon pastrami with honey dill mustard, pickled cucumber and red onion; truffled breast or Cornish hen and leg roulade with corn royal, quail egg, chives, bell pepper flakes and Cornish hen-saffron bouillon (served apart); tomato and buffalo mozzarella terrine with yellow tomato sorbet, semi-dried tomato, balsamic jelly, basil aioli and tomato cracker -- these were some of the di...
BAMSI developments towards food security
BAMSI developments towards food security
Expanding production acreage for the Bahamas Agriculture and Marine Science Institute (BAMSI) from 124 acres to beyond is the government's newest strategy to strengthen the Bahamian agriculture sector, nestled in Andros.
National culinary team on display
National culinary team on display
?Patrons can expect a great night of Bahamian gastronomy, served in a way that would definitely be memorable,? said Bahamian team manager chef Ron Johnson.